Ready preparations for ice-cream that do not contain saccharose sugars.

Without giving up the pleasure of a good ice-cream, this is for those who cannot eat sugar or simply for those who want to keep in shape and want to reduce their calorie intake.

How to use: put IGEL into a container. Add water following the instructions written on the packet. Freeze in an ice-cream machine.

If you are using the IGEL neutral fruit base add water and fresh fruit. Freeze in an ice-cream machine.

For further information consult the following lists and download one of our catalogues.