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CHARLY TORTINA (CREAM STABILIZER)

CHARLY TORTINA Bigatton is a powdered product used to stabilize frozen desserts and fresh cream. Adding CHARLY TORTINA to fresh cream helps it to maintain its creaminess and compact texture for a few days.

 

CHARLY TORTINA VEG is also available and it does not contain any animal derivatives.

 

These products come packaged in bags of 2.5kg.

 

For further information consult the following lists and download one of our catalogues.

Similar products

code description conf. da num. conf. dosage scheda
1101N  CHARLY TORTINA  Kg 2,50  100/150 gr.x lt. Panna 
 
1127N  CHARLY TORTINA VEG.  Kg 2  100/150 gr.x lt. Panna 
 
 
 
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